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Phytochemical AnalysisSCIE

國際簡稱：PHYTOCHEM ANALYSIS 參考譯名：植物化學分析

中科院分區(qū)
3區(qū)
CiteScore分區(qū)
Q1
JCR分區(qū)
Q2

基本信息：: ISSN：0958-0344; E-ISSN：1099-1565; 是否OA：未開放; 是否預警：否; TOP期刊：否

出版信息：: 出版地區(qū)：ENGLAND; 出版商：John Wiley and Sons Ltd; 出版語言：English; 出版周期：Bimonthly; 出版年份：1990; 研究方向：分析化學-生物

評價信息：: 影響因子：3; H-index：63; CiteScore指數(shù)：6; SJR指數(shù)：0.508; SNIP指數(shù)：0.873

發(fā)文數(shù)據(jù)：: Gold OA文章占比：9.67%; 研究類文章占比：93.20%; 年發(fā)文量：103; 自引率：0.0606...; 開源占比：0.0613; 出版撤稿占比：0; 出版國人文章占比：0.21; OA被引用占比：0.0602...

投稿咨詢加急見刊

英文簡介期刊介紹 CiteScore數(shù)據(jù) 中科院SCI分區(qū) JCR分區(qū) 發(fā)文數(shù)據(jù) 常見問題

英文簡介Phytochemical Analysis期刊介紹

Phytochemical Analysis is devoted to the publication of original articles concerning the development, improvement, validation and/or extension of application of analytical methodology in the plant sciences. The spectrum of coverage is broad, encompassing methods and techniques relevant to the detection (including bio-screening), extraction, separation, purification, identification and quantification of compounds in plant biochemistry, plant cellular and molecular biology, plant biotechnology, the food sciences, agriculture and horticulture. The Journal publishes papers describing significant novelty in the analysis of whole plants (including algae), plant cells, tissues and organs, plant-derived extracts and plant products (including those which have been partially or completely refined for use in the food, agrochemical, pharmaceutical and related industries). All forms of physical, chemical, biochemical, spectroscopic, radiometric, electrometric, chromatographic, metabolomic and chemometric investigations of plant products (monomeric species as well as polymeric molecules such as nucleic acids, proteins, lipids and carbohydrates) are included within the remit of the Journal. Papers dealing with novel methods relating to areas such as data handling/ data mining in plant sciences will also be welcomed.

期刊簡介Phytochemical Analysis期刊介紹

《Phytochemical Analysis》自1990出版以來，是一本生物學優(yōu)秀雜志。致力于發(fā)表原創(chuàng)科學研究結果，并為生物學各個領域的原創(chuàng)研究提供一個展示平臺，以促進生物學領域的的進步。該刊鼓勵先進的、清晰的闡述，從廣泛的視角提供當前感興趣的研究主題的新見解，或審查多年來某個重要領域的所有重要發(fā)展。該期刊特色在于及時報道生物學領域的最新進展和新發(fā)現(xiàn)新突破等。該刊近一年未被列入預警期刊名單，目前已被權威數(shù)據(jù)庫SCIE收錄，得到了廣泛的認可。

該期刊投稿重要關注點：

預計審稿時間：約3.0個月
生物學
BIOCHEMICAL RESEARCH METHODS
SCIE
中科院3區(qū)
非預警

Cite Score數(shù)據(jù)（2024年最新版）Phytochemical Analysis Cite Score數(shù)據(jù)

CiteScore：6
SJR：0.508
SNIP：0.873

學科類別	分區(qū)	排名	百分位
大類：Agricultural and Biological Sciences 小類：Plant Science	Q1	82 / 516	84%
大類：Agricultural and Biological Sciences 小類：Complementary and Alternative Medicine	Q1	19 / 105	82%
大類：Agricultural and Biological Sciences 小類：Food Science	Q1	92 / 389	76%
大類：Agricultural and Biological Sciences 小類：Analytical Chemistry	Q2	47 / 156	70%
大類：Agricultural and Biological Sciences 小類：Drug Discovery	Q2	67 / 157	57%
大類：Agricultural and Biological Sciences 小類：Biochemistry	Q2	194 / 438	55%
大類：Agricultural and Biological Sciences 小類：Molecular Medicine	Q3	90 / 178	49%

CiteScore 是由Elsevier(愛思唯爾)推出的另一種評價期刊影響力的文獻計量指標。反映出一家期刊近期發(fā)表論文的年篇均引用次數(shù)。CiteScore以Scopus數(shù)據(jù)庫中收集的引文為基礎，針對的是前四年發(fā)表的論文的引文。CiteScore的意義在于，它可以為學術界提供一種新的、更全面、更客觀地評價期刊影響力的方法，而不僅僅是通過影響因子(IF)這一單一指標來評價。

歷年Cite Score趨勢圖

中科院SCI分區(qū)Phytochemical Analysis 中科院分區(qū)

中科院 2023年12月升級版 綜述期刊：否 Top期刊：否

大類學科	分區(qū)	小類學科	分區(qū)
生物學	3區(qū)	BIOCHEMICAL RESEARCH METHODS 生化研究方法 CHEMISTRY, ANALYTICAL 分析化學 PLANT SCIENCES 植物科學	3區(qū) 3區(qū) 3區(qū)

中科院分區(qū)表 是以客觀數(shù)據(jù)為基礎，運用科學計量學方法對國際、國內(nèi)學術期刊依據(jù)影響力進行等級劃分的期刊評價標準。它為我國科研、教育機構的管理人員、科研工作者提供了一份評價國際學術期刊影響力的參考數(shù)據(jù)，得到了全國各地高校、科研機構的廣泛認可。

中科院分區(qū)表 將所有期刊按照一定指標劃分為1區(qū)、2區(qū)、3區(qū)、4區(qū)四個層次，類似于“優(yōu)、良、及格”等。最開始，這個分區(qū)只是為了方便圖書管理及圖書情報領域的研究和期刊評估。之后中科院分區(qū)逐步發(fā)展成為了一種評價學術期刊質量的重要工具。

歷年中科院分區(qū)趨勢圖

JCR分區(qū)Phytochemical Analysis JCR分區(qū)

2023-2024 年最新版

按JIF指標學科分區(qū)	收錄子集	分區(qū)	排名	百分位
學科：BIOCHEMICAL RESEARCH METHODS	SCIE	Q2	30 / 85	65.3%
學科：CHEMISTRY, ANALYTICAL	SCIE	Q2	41 / 106	61.8%
學科：PLANT SCIENCES	SCIE	Q2	74 / 265	72.3%

按JCI指標學科分區(qū)	收錄子集	分區(qū)	排名	百分位
學科：BIOCHEMICAL RESEARCH METHODS	SCIE	Q2	38 / 85	55.88%
學科：CHEMISTRY, ANALYTICAL	SCIE	Q2	42 / 106	60.85%
學科：PLANT SCIENCES	SCIE	Q2	91 / 265	65.85%

JCR分區(qū)的優(yōu)勢在于它可以幫助讀者對學術文獻質量進行評估。不同學科的文章引用量可能存在較大的差異，此時單獨依靠影響因子(IF)評價期刊的質量可能是存在一定問題的。因此，JCR將期刊按照學科門類和影響因子分為不同的分區(qū)，這樣讀者可以根據(jù)自己的研究領域和需求選擇合適的期刊。

歷年影響因子趨勢圖

發(fā)文數(shù)據(jù)

2023-2024 年國家/地區(qū)發(fā)文量統(tǒng)計

國家/地區(qū)數(shù)量
CHINA MAINLAND81
Brazil29
GERMANY (FED REP GER)20
Italy17
England16
USA15
France12
India11
Japan10
Iran9

本刊中國學者近年發(fā)表論文

1、Integrating serum pharmacochemistry and network pharmacology to identify chemical markers for quality control of Apocyni Veneti Folium
Author: Shi, Xi; Long, Fang; Wu, Cheng-Ying; Zhou, Jing; Shen, Hong; Zhou, Shan-Shan; Xu, Jin-Di; Zhang, Wei; Li, Song-Lin

Journal: PHYTOCHEMICAL ANALYSIS. 2023; Vol. 34, Issue 1, pp. 56-66. DOI: 10.1002/pca.3179
2、Ligand fishing of monoamine oxidase B inhibitors from Platycodon grandiflorus (Jacq.) A.DC. roots by the enzyme functionalised magnetic nanoparticles
Author: Yuan, Hao; Bai, Xiao-Lin; Hu, Yi-Kao; Fan, Wen-Qin; Ayeni, Emmanuel Ayodeji; Liao, Xun

Journal: PHYTOCHEMICAL ANALYSIS. 2023; Vol. 34, Issue 1, pp. 67-75. DOI: 10.1002/pca.3180
3、A multivariate curve resolution-alternating least squares (MCR-ALS) technology assisted H-1-NMR methodology for multi-component quantitation of Trichosanthis Pericarpium injection
Author: Yang, Jiayu; Li, Wenzhu; Ding, Jinguo; Dong, Ying; Xie, Xinyuan; Zhao, Fang; Pan, Jianyang; Qu, Haibin

Journal: PHYTOCHEMICAL ANALYSIS. 2023; Vol. 34, Issue 1, pp. 40-47. DOI: 10.1002/pca.3177
4、Quality marker prediction in Trillium tschonoskii based on UHPLC-MS chemical characterisation and network pharmacology
Author: Wang, Zhixin; Fu, Rao; Zhu, Na; Wang, Junqi; Zhang, Xiaorui; Huang, Xiulan; Li, Zhiyong

Journal: PHYTOCHEMICAL ANALYSIS. 2023; Vol. 34, Issue 1, pp. 76-91. DOI: 10.1002/pca.3181
5、Ultra-high-performance liquid chromatography quadrupole time-of-flight tandem mass spectrometry coupled with three-step data post-processing techniques for comprehensive profiling of the multiple components in Fufang Xianzhuli Ye
Author: Wang, Lanxin; Fu, Huizheng; Li, Junmao; Chen, Linan; Yang, Jiaxi; Zhong, Lan; Xiao, Xiaowu; Feng, Yulin; Luo, Yuehua

Journal: PHYTOCHEMICAL ANALYSIS. 2023; Vol. 34, Issue 1, pp. 92-104. DOI: 10.1002/pca.3182
6、Study on the spatial distribution of coumarins in Angelica dahurica root by MALDI-TOF-MSI
Author: Gao, Hui; Li, Qian

Journal: PHYTOCHEMICAL ANALYSIS. 2023; Vol. 34, Issue 1, pp. 139-148. DOI: 10.1002/pca.3186
7、Simultaneous quantitative analysis of 11 constituents in Viticis Fructus by HPLC-HRMS and HPLC-DAD combined with chemometric methods
Author: Wu, Tingfen; Ma, Zhiguo; Zhang, Ying; Wu, Menghua; Cao, Hui

Journal: PHYTOCHEMICAL ANALYSIS. 2023; Vol. 34, Issue 2, pp. 163-174. DOI: 10.1002/pca.3190
8、Chromatographic and mass spectrometric technologies for chemical analysis of Euodiae fructus: A review
Author: Xia, Hongmin; Dai, Yanpeng; Zhao, Chengxin; Zhang, Huimin; Shi, Yusheng; Lou, Hongxiang

Journal: PHYTOCHEMICAL ANALYSIS. 2023; Vol. 34, Issue 1, pp. 5-29. DOI: 10.1002/pca.3187